How farmers give to charity…

I was chatting to my Dad the other day, he’s a farmer in North West New South Wales in Australia and he told me something really quite lovely so I thought I’d share it here. He runs an Angus cattle stud – fairly big by our standards here (its 5000 acres) which backs onto the…

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The Hitchin Food and Wine Festival

We’re off to The Hitchin Food and Wine Festival this weekend – On the menu will be delicious Moroccan meatballs and the very best of Cardona & Son sausages (Three varieties to choose from!) – all produced from local British rare breed pork. We will also be selling the last of this year’s honey –…

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